One of the typical Venezuelan dishes are the tequeño, similar to the fingers of cheese, which are used as input or even as a snack. Today you will learn a delicious recipe to prepare the mass of some “tequeños” filled with what your prefer.

Ingredients

• 300 Gr. wheat flour
• 2 tablespoons butter
• 1 egg
• warm water
• 1 pinch of salt and pepper

Preparation

1 ready all the necessary ingredients.

2. in a bowl add the flour, the egg, butter and salt.

3 knead and add water warm the mixture to make a soft dough is formed.

4 let stand 20 minutes the dough and form the tequeños.

You can fill them with what they want.