One of the typical Venezuelan dishes are the tequeño, similar to the fingers of cheese, which are used as input or even as a snack. Today you will learn a delicious recipe to prepare the mass of some “tequeños” filled with what your prefer.
- 300 Gr. wheat flour
- 2 tablespoons butter
- 1 egg
- warm water
- 1 pinch of salt and pepper
1 ready all the necessary ingredients.
2. in a bowl add the flour, the egg, butter and salt.
3 knead and add water warm the mixture to make a soft dough is formed.
4 let stand 20 minutes the dough and form the tequeños.
You can fill them with what they want.