Many times we are tired of always eating the same thing, and sometimes we want to prove good things, but it is also true that sometimes we do not leave home, or save by restaurants go out very expensive.
Today we will teach you to prepare a rich croquettes potatoes with meat and cheese, your mouth will be water just to see them. Its preparation is quite simple and not costly, to delicious which are.
2 carrots, 1 onion, 500 grams of minced meat.
Salt, pepper, 250 ml of red wine, 500 grams of potato.
1 egg, 30 grams flour, oil and 9 slices cheese emmental.
Take two carrots and the onions and chop them into small squares, the smallest possible. Take salted meat and mezclalas with the result of the carrots and onions, put it to the skillet over medium heat, add pepper and salt to taste.
Pour le the 250 ml of red wine in the Pan, wait and then remove the pan.
Peel the potatoes and put them to boil in water, then crush them with the help of a bowl and envoplast, giving way to Bowl to the potato.
Pour a little bit of meat inside, close the envoplast, then breaded and fry them and put them in a pan, add cheese to taste.
Bake in oven 180° C for 15 minutes good Appetit!.