Insurance ever thought that you would love to go to one of the most expensive restaurants in the world and order the more expensive dishes that have. There are people who tend to go to these places and ask for the most expensive of the Charter, but the ordinary people like us complies with the delivery or fast food and very occasionally go to a restaurant where the waiters we cater. However, if you have the money to afford such luxuries at least once in the life experience may be even interesting. Well, it all depends on the tastes of each person and what you look for in your life to be happy.
The history you will know then belongs to the user of Imgur Hoptail who decided to go, eat and pay for a luxurious dinner for $600 at a restaurant in San Francisco, United States. As Bored Panda says, it all started with a business trip:
“They sent me to San Francisco for work and always attempt to visit the best restaurants when I travel. From any point of view, I have so much money, I’m studying at the University, but I love good food and saving for this. So please enjoy living through me and these photos dinner for one I ate in Saison”.
Of course there were many people who commented so negatively that the girl spent so much money, at the end of the day are your savings and she, like anyone else, has the right to do whatever he wants with it.
It all started with a tea, containing FIR Douglas, Chamomile, lemon balm, anise and other herbs freshly cut in warm water with lemon.
Then, spinach, seaweed, roasted and cooked in clarified butter adorned with caviar.
Also ate a fish called turbot cooked in two ways, the first as sashimi (raw fish cuts) and grilled with a glaze of soy sauce.
Later, a type of very specific bivalve called Panopea generosa, what you didn’t like, because it had a strange texture.
He ate bread with a creamy sauce sea urchin. She described it as butter
They also served him radishes, finely chopped with clarified butter.
A reduction of vinegar and jelly was hiding beneath them. Also served it pumpkin cooked in three ways: with flakes of pulp
Baked and broiled for 8 hours with a cream
And also mixed with cold pressed oil
He tasted a dish of antelope and the form in which it was flavored liked it enough
He also drank broth of antelope, with salvia
And she ate an ice cream with caramel and salt
Of course that could not miss the candied nuts
And an extra creamy Orange dessert
Finally gave him two extra desserts: sorbet of cranberries with brandy…
And a “bar” of Snickers which is really a very luxurious chocolate with 24 karat edible gold
“Honestly, it was an incredible experience and, to me, is worth the money.”
